Category : Search result: metabolic pathways


Frozen Foods May Cause Dangerous Blood Sugar Spikes

Groundbreaking UK research challenges frozen food perceptions, linking certain frozen items to dramatic blood sugar spikes. Discover which popular freezer staples could be impacting your metabolic health.

Early Breakfast Slashes Diabetes Risk - Harvard Study

New research from Harvard suggests that eating breakfast before 7am significantly reduces the risk of developing type 2 diabetes, challenging conventional wisdom on meal timing and metabolic health.

Weighted Vests: The UK Fitness Craze Boosting Metabolism

Discover why weighted vests are the UK's hottest fitness trend. Experts reveal how adding just 10% of your body weight can supercharge calorie burn, improve bone density, and mimic high-altitude training. Learn the safe way to incorporate this game-changi

Dinner Table Habit That Could Shorten Your Life

Nutrition scientists issue a stark warning about a widespread eating behaviour that's dramatically increasing your risk of premature death and chronic disease. Discover the shocking research and how to protect your health tonight.

Weight Loss May Slash Parkinson's Risk by 45%

Groundbreaking research from University College London uncovers a powerful link between weight loss in individuals with obesity and metabolic syndrome, and a significantly reduced risk of developing Parkinson's disease. Discover the life-changing findings

Supplement Reverses Diabetes and Melts Fat

A landmark UK study reveals a common dietary supplement, inositol, achieves remarkable weight loss and blood sugar control results, offering new hope for millions with prediabetes and type 2 diabetes.

Hidden Body Fat in Skinny People Ages the Heart, Study Finds

Groundbreaking UK research reveals that even slim individuals can carry dangerous internal fat that accelerates heart ageing, increasing the risk of heart failure by 30%. Discover the invisible health threat and how to combat it.

Green tea, red wine compounds may help fight cancer

Groundbreaking research suggests that compounds found in green tea and red wine may help combat cancer by disrupting cancer cell metabolism. Scientists uncover potential health benefits beyond antioxidants.

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