Michelin-starred chef Skye Gyngell dies aged 62
Renowned chef Skye Gyngell, first Australian woman to earn a Michelin star, passes away at 62. Discover her legacy of elegant cooking and local ingredients.
Renowned chef Skye Gyngell, first Australian woman to earn a Michelin star, passes away at 62. Discover her legacy of elegant cooking and local ingredients.
Australian celebrity chef Skye Gyngell, first woman from her country to earn a Michelin star, has died aged 62 from rare Merkel cell carcinoma. Read tributes from Richard E Grant and Jamie Oliver.
Australian-born, London-based chef Skye Gyngell, who won a Michelin star and overcame heroin addiction, has died from skin cancer aged 62. Discover her remarkable journey.
Australian-born chef Skye Gyngell, who transformed British cooking with her farm-to-plate ethos, has died aged 62 following a battle with rare skin cancer. Read our tribute.
The disturbing case of Armin Meiwes, who killed and ate a consenting victim, challenged German law and sparked global debate about consent boundaries. Discover the full story.
Tyree Smith, the 'Connecticut Cannibal' who killed a homeless man and ate his brain, has been granted conditional release. Read the shocking details of the case.
Tyree Smith, found not guilty by insanity for 2011 hatchet murder and cannibalism of Angel Gonzalez, describes eating organs while drinking Sake. Read the shocking details.
The horrific story of Tim McLean, beheaded by Vincent Li on a Canadian bus in 2008. The killer ate his victim's heart and eyes while claiming God told him to stop aliens.
The most significant solar storm in two decades is disrupting communications and satellite navigation. Discover how it affects you and where to see the Northern Lights.
Exclusive: Nico Claux, the Vampire of Paris, reveals how morgue work sparked his cannibalism obsession and led to murder. Read his terrifying account.
Anthony Ross, once celebrated for his plant-based cuisine, convicted of murdering two family members in horrific Christmas Day attack that shocked the nation.
Marco Pierre White Jr, son of the legendary British chef, has been sentenced to prison after a brutal attack on a 76-year-old man in a shocking London street assault.
Exclusive: Twisted cannibal killer Albert F. has confessed to murdering and consuming his victims in one of Germany's most horrific crime cases. The self-proclaimed 'people-eater' reveals disturbing details about his gruesome acts that shocked the nation.
A talented British superyacht chef tragically drowned in the Mediterranean after jumping from the luxury vessel to retrieve his phone. The 25-year-old's body was recovered hours later in a devastating incident that has rocked the yachting community.
A former Michelin-starred chef who worked at Gordon Ramsay's Savoy Grill shares his surprising kitchen secrets and the professional equipment he avoids in his own home cooking.
Jack Blumenthal, son of culinary legend Heston Blumenthal, opens up about choosing his own career path and why molecular gastronomy isn't for him in this exclusive interview.
The culinary world mourns the sudden passing of innovative chef Justin Woodward, renowned for his groundbreaking work at Portland's Castagna restaurant and his pioneering approach to modern cuisine.
A Louisiana National Guard soldier faces second-degree murder charges after the fatal shooting of renowned chef Carl Morgan outside a Bourbon Street bar, sending shockwaves through New Orleans' culinary community.
Tragic story of London chef Carl Morgan, 43, murdered in New Orleans while pursuing his culinary dreams. Family speaks out as investigation continues.
A top chef reveals an easy, foolproof method to check chicken doneness without a thermometer. Learn the simple three-step visual and tactile test for perfectly safe, juicy chicken every time.
Discover the inspiring story of a TV chef once hailed as 'the new Nigella Lawson' who walked away from celebrity life in her forties to embrace a quieter, more fulfilling existence focused on family and authentic cooking.
Anthony Gavin, a chef obsessed with cannibalism, has been sentenced to 16 years in prison after police discovered a chilling kill list and a freshly dug grave in woodland. The 43-year-old from Weston-super-Mare was convicted of preparing acts of terrorism
A Michelin-starred chef has revealed a surprising savoury twist that elevates the humble apple crumble to a whole new level of flavour. Discover the secret ingredient that's dividing dessert lovers across the UK.
Dread Scotland's latest cinematic nightmare, 'The Boatyard,' as our review delves into its suffocating atmosphere of isolation and primal terror on the remote Isle of Mull.
TV chef James Martin shares an emotional message following the tragic death of his producer and close friend, who bravely battled cancer, leaving the culinary world in mourning.
The remarkable journey of Eugene Korolev, a London chef who traded his apron for body armour to defend his Ukrainian homeland. A powerful story of identity, sacrifice, and the brutal reality of war.
Our in-depth review of the Global Classic Japanese Chef Knife. Discover if this iconic, lightweight santoku lives up to the hype for UK home cooks and professionals.
A Michelin-trained chef's viral pasta-cutting technique has sparked a furious online debate, with traditionalists horrified by the unconventional kitchen shortcut.
The daughter of serial killer Stephen Griffiths breaks her silence in an exclusive interview, revealing the lifelong trauma of discovering her father's horrific crimes.
A renowned taxidermist reveals the horrifying moment he was asked to stuff the head of notorious cannibal killer Jeffrey Dahmer, in a bone-chilling new documentary confession.