British vs American Food: US Wins on Ingredient Diversity
A landmark study finds American cuisine uses a wider variety of ingredients than British food, particularly herbs and spices. Discover the full global flavour rankings.
A landmark study finds American cuisine uses a wider variety of ingredients than British food, particularly herbs and spices. Discover the full global flavour rankings.
As Spain confronts historical amnesia about Franco's murderous regime, new research shows troubling support among youth. Discover why education about dictatorship matters now.
Spain's top prosecutor, Álvaro García Ortiz, is banned for two years after a guilty verdict for leaking confidential information. Explore the political fallout for PM Pedro Sánchez.
Former Spanish monarch Juan Carlos reveals tragic childhood accident that claimed his brother's life in newly published letter, sending shockwaves through European royalty.
The disgraced former monarch's controversial memoir details his admiration for the fascist dictator Francisco Franco while addressing his financial scandals and abdication.
As corruption investigations engulf his wife and inner circle, Spanish Prime Minister Pedro Sánchez faces his most severe political crisis yet. This in-depth analysis examines whether his fragile government can withstand the judicial storm.
A fascinating linguistic phenomenon is sweeping through Los Angeles as TikTok fuels the mainstream adoption of Mexican Spanish slang among diverse communities, reshaping how Angelenos communicate.
Grammy-winning superstar Rosalía delivered an electrifying impromptu performance in Madrid's bustling Sol square, treating fans to hits from her acclaimed Motomami album in a spontaneous street spectacle.
Frustrated residents in a Spanish village create homemade road signs in English to stop foreign HGV drivers from getting stuck on their narrow streets after official pleas for help went unanswered.
BBC's The Traitors celebrity edition sees EastEnders actress Tameka Empson's hilarious meltdown over traditional Scottish haggis, creating must-see television moments.
The legendary Taiwanese restaurant chain Din Tai Fung has outshone every major UK restaurant brand in a comprehensive customer satisfaction survey, securing the coveted top spot and leaving British dining establishments in its wake.
Discover how to turn humble cabbage into a restaurant-worthy dish with this professional chef's simple yet revolutionary cooking method that's taking the culinary world by storm.
Madrid's bustling streets witnessed an extraordinary spectacle as nearly 1,000 sheep paraded through the city centre, continuing a 700-year-old tradition that sees shepherds exercise their ancient grazing rights.
An American woman who relocated to Spain reveals how returning to American cuisine left her feeling unwell, exposing dramatic differences in food quality and ingredients between the two countries.
Discover the charming Yorkshire village of Hovingham, crowned the UK's top foodie destination with its incredible pub fare and local produce that rivals London's finest.
A British family's dream of owning a sun-drenched Spanish villa turned into a devastating reality when construction flaws left them homeless and facing financial ruin. Discover their cautionary tale of overseas property investment gone terribly wrong.
The French city of Lyon is offering three-course gourmet meals for just €1.20 (£1) to students through its 'Repas à 1€' scheme, fighting food poverty while celebrating culinary excellence.
Forget tourist traps - the Mediterranean's best-kept foodie secret lies on Sicily's stunning shores, where generations-old recipes and sun-drenched produce create a culinary paradise away from the crowds.
The Palomar, one of London's most celebrated Middle Eastern restaurants, is expanding to Australia with new venues in Sydney and Melbourne, bringing its vibrant modern Jerusalem cuisine to eager Antipodean foodies.
A US visitor's brutal takedown of a British supermarket meal deal has sparked online debate about whether the iconic lunch combo deserves its cult status or is truly 'horrible'.
Discover two spectacular autumn recipes from Guardian Feast columnist Thomasina Miers - earthy mushroom linguine and elegant vanilla-poached pears with hazelnut crumble.
A Portuguese woman living in Britain shares her authentic verdict on Nando's after trying it for the first time - with surprising results that are dividing food lovers.
Madrid-based social media star Leonidas de la Cruz announces controversial new political movement targeting Spain's immigration policies, sparking intense debate across the political spectrum.
From hidden coves to golden sands, explore Spain's most breathtaking beaches that promise the perfect Mediterranean escape for British travellers seeking sun, sea and serenity.
Discover the remarkable transformation of a west London restaurant that's shedding its fortress-like reputation to become one of the capital's most exciting dining destinations.
Discover the incredible stories behind Clodagh's farm kitchen, where Rolling Stones legend Ronnie Wood dines and Tina Turner's forgotten loan to Ike remains unpaid since the 1960s.
Discover how two British-Bangladeshi sisters are transforming London's food scene with their innovative vegetarian Caribbean recipes, blending cultural heritage with plant-based innovation.
The iconic Italian restaurant group behind acclaimed London establishments like Notting Hill's Assaggi and Chelsea's La Famiglia is shutting down after three decades, citing changing consumer habits and economic pressures.
Discover the surprising kitchen staple that transforms ordinary tuna mayonnaise into a gourmet delight, according to food experts.
Discover the revolutionary food trends predicted to dominate our plates in 2026, from sustainable seafood alternatives to upcycled ingredients and climate-adapted crops.