Category : Search result: British Indian food


King Charles marks 2 years of food waste project

King Charles visited Fortnum & Mason to celebrate the second anniversary of his Coronation Food Project, which has redistributed millions of meals from surplus food to tackle UK hunger.

M&S Launches First-Ever Breakfast Party Food Range

Marks & Spencer taps into the brunch trend with its new breakfast party food range, perfect for festive gatherings. Discover elevated classics and mini treats just in time for Christmas.

AI-Generated Peas: Future Food or Culinary Heresy?

Stephen Collins' latest cartoon explores the controversial world of AI-designed vegetables, questioning whether we should 'give peas a chance' in the age of artificial intelligence and what it means for our relationship with food.

Full English Breakfast Prices Soar in Cost Crisis

Britain's beloved Full English breakfast faces unprecedented price hikes as key ingredient costs skyrocket, putting the traditional fry-up at risk of becoming unaffordable for many families.

Master the Perfect Roti: Foolproof Recipe Guide

Discover the secrets to creating soft, flaky rotis at home with our step-by-step guide. Transform your Indian cooking with this traditional staple that's easier than you think!

Sikh Soldiers: WWI's Forgotten Warriors

Discover how over 130,000 Sikh soldiers fought alongside British forces during the First World War, forming a crucial yet overlooked chapter in military history.

Jamaica declares disaster over deepening food crisis

Jamaica declares state of emergency over food security as shortages threaten millions. Government implements radical measures including price controls and emergency imports to combat worsening crisis.

Hollywood star in Gupta's Anglo-Indian Hedda Gabler

Acclaimed playwright Tanika Gupta revolutionises Ibsen's classic with groundbreaking Anglo-Indian interpretation, casting a major Hollywood star in a production that's rewriting theatrical history.

Recreate British Pub Classics at Home

Discover how to master Britain's favourite pub classics in your own kitchen, from perfect fish and chips to irresistible sticky toffee pudding.

Mouldy Food: What's Safe To Eat?

Food safety experts reveal when mouldy food should be binned and when it's perfectly safe to consume, potentially saving households hundreds of pounds annually.

Indian Summer: 30°C Heat Returns to UK in September

Britain is set to bask in an unexpected Indian summer as meteorologists predict a dramatic temperature surge with 30°C heatwaves arriving in September. Discover when the scorching weather will hit your area.

UK's Oldest Indian Restaurant Faces Closure

The Veeraswamy, London's legendary Indian dining establishment opened in 1926, could permanently shut down following a devastating legal dispute with its landlord. Discover how this iconic piece of British culinary history is fighting for survival.

Ultimate Guide to Premium Cat Food 2024

Discover the best cat food brands in the UK market, from veterinary-approved dry food to gourmet wet options. Our comprehensive guide helps you make informed choices for your feline's health and happiness.

American in Spain: US food makes me sick

An American woman who relocated to Spain reveals how returning to American cuisine left her feeling unwell, exposing dramatic differences in food quality and ingredients between the two countries.

Hidden UK Village Serves Nation's Best Food

Discover the charming Yorkshire village of Hovingham, crowned the UK's top foodie destination with its incredible pub fare and local produce that rivals London's finest.

London corner shop becomes viral food destination

Discover how a small corner shop in Westminster transformed into an international food phenomenon, with customers queuing for hours to sample their viral sandwich creations that have taken social media by storm.

British Food Terms That Confuse Americans

Discover the hilarious culinary confusion between British and American English as we explore the top 10 food terms that leave our transatlantic cousins utterly baffled.

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